I had originally decided to travel to Ruabon (the nearest station to Llangollen, to meet Lu/FrogAtTheFarriers) via Birmingham because I could take a “local” train ("for local people") from here to Birmingham International then one more direct to Ruabon via Shrewsbury, making it just one change of train and less to go pearshaped. But it’s actually quite a bit faster to change to a main line one at Milton Keynes to get to B’ham Int’l so I'd then swapped to that as a plan. I’d managed to reserve my bike on the Ruabon train but not the main line one, and thought I’d wing that on arrival at the station.
I got to the station on Monday afternoon, bought my ticket, but the guy couldn’t do the bike reservation. I caught an earlier train to MK to allow some leeway and on the way there discovered that the line was shut at Coventry due to a landslide! On the fly I abandoned the whole route and caught a different train to Crewe, then another to Chester, and finally another to Ruabon, arriving from the wrong direction. And still managed to arrive 7 minutes earlier than I would have done the recommended way.
I love it when things go a bit wrong, it exercises the meagre brain cells trying to deal with the situation. A handy emotion to have because along the way I’d been letting Lu know my movements but receiving little in response which by the time I arrived was concerning me somewhat. Phoned him up on arrival. “Hi Lu, am I in the right place?”. “Erm, I thought you were coming tomorrow!”. Oops. I’d Whatsapp’d a week ago and offered Tuesday 13th as the best weather day for riding, but admittedly I hadn't been all that clear and Lu thought I’d meant
arriving on Tuesday, not Monday 12th evening!. I’d Whatsapp’d a reminder but that had got lost in the conversation. What now? “Shall I come over to you at home Lu and see what happens?”, but no, Lu valiantly chucks a load of gear onto his bike and sets off to meet me anyway! What a top man.
We duly meet in the Telford pub at Pontcysyllte canal basin and laugh at our rank incompetence. Sarah, the landlady, remembered us from the same time two years ago, and came over to have a chat. She was dead impressed with my pandas and wanted to know all about them, and then offering that she had a pair of panda
slippers. Well I’d had a couple of beers by then, so obviously had to see them. She didn’t bat an eyelid and went off upstairs to find them – success!
At one point Sarah said she was off out to the shops and did we want anything. Upon her return we found ourselves the proud owners of some croissants to add to our breakfast, so that was very nice of her!
Finally being booted out towards midnight we set up on the grass next to the aqueduct the same as our last visit, Lu with his Gatewood, and me with my BPL 10x8 flat tarp which I "secured" to the fence with a living-dangerously single slippery-half-hitch.
The night was pretty windy and wet but we slept well enough, although both of us found we were very cold underneath. This was even with my -9C sleeping bag and an Exped Winterlite mat. Very strange. The rain had stopped by morning so we enjoyed our breakfasts including the croissants on a handy bench.
Lu’s route was up and onto Eglwyseg Mountain, from where he was intending to head to Llandegla for lunch, then back via the radio masts at Cyrn-y-Brain summit at 565 metres. We were currently at 100 metres ASL so had a heck of a climb up from the canal, necessitating a water top-up on the way.
Still, near the top there was a superb view of Castell Dinas Bran, right across to the distant Arenigs.
Lots of tussocky heather and gungey peat bogs finally brought us to World’s End, which seemed appropriately well-named to me. On the distant summit are the radio masts that we were to [not be able to] see later that afternoon.
An interesting feature that Lu wanted to show me was the disused Hoffman Kiln at Minera Quarry, where they burned limestone to process it. Apparently it was a bit down the other side of the mountain but still on the way to Llandegla. He disappeared off down the steep lane while I was checking my bike, and after setting off again I realised the lane was very steep and I must have taken a wrong turn. A quick call to Lu and he explained he was at the bottom. The “bit down” turned out to be almost the same height as we’d painfully gained over the last four hours! Still, the quarry was fascinating (to me!) with many rare plants, along with the aforementioned Hoffman Kiln which we inspected with interest.
The climb back up finally brought us to Llandegla centre and a passable lunch, after which we continued up through the forest to try and find the radio masts at the summit. The weather started to get a bit playful at this point, with the fog closing in and heavy drizzle descending on us as we ploughed through the peat bogs and tussocks, with only a reasonably vague idea where we were going or indeed where we actually were either. Lu said the views from the top were well worth it. I’m sure they were usually

. Reg looms out of the mist (great word that, “looming”)….
The descent down a rough track to the Horseshoe Pass was exhilarating and quite frisky to say the least but we made it in one piece, followed by a breakneck scream along the main road back down into the Dee valley, during which I’m sure I touched 100mph at one point.
Visibility, if not the rain, had improved by the time we arrived at Horseshoe Falls.
Lu’s idea was to grab some food somewhere then bivvy in the nearby graveyard, which sounded excellent to me, but somehow the plan changed on the fly and we headed down the canal to the bright lights of downtown Llangollen. There was certainly more choice of eating places there so that was good, and Lu dived us straight into the little café next to the river bridge. It was actually a bistro, by this time of day catering to the trendy set (is there one?) of the Dee valley, but I noticed an “all-day breakfast” on the menu so I thought I’d confuse the staff by ordering that at 5pm, at the same time hopefully gaining the Phil Prize for “latest eaten bivvy breakfast”. We were also pretty wet and reeked of peat bog so at least that was something to provide a topic of conversation for the Normals while they enjoyed their nice pizzas.
Now what? It's a wet Tuesday evening in February on a dark street in a sleepy Welsh town, it's only half past six and we’d now got no idea where we were going to kip. Unlike for most Normals, for me that's actually a perfect situation, wide open with possibilities

. For a moment we considered going back to the same spot as the previous night at Pontcysyllte, but Lu mentioned that he knew someone who helped to run a bar in the town so why not pop in there for a quick one while we pondered what to do. Sounded good to me, and a short while later we arrived to find that they had a special event on, so would we be OK sitting outside so we didn’t disturb the ambience for the normal punters? Fair enough. Lu’s aquaintance soon wandered outside though and said would we like to finish off some of the posh expensive wine left over from the event. Yes we certainly would! Oh, and some leftover canapés to go with it? Yes please! I also decided that because this was my 99th BaM, it would be a good idea to actually
have a “99” to celebrate. A couple of ice-creams duly appeared, to which I added chocolate flakes bought from Spar round the corner!
By this time we were all getting along like a house on fire, chatting about this and that. Not surprisingly The Usual Question got asked eventually, to which we replied “we don’t know”, and to be honest, after all the nice drinkies, we didn't actually care

. After a short deliberation our friendly hostess pointed across the yard to the covered storage area and asked if that would do for us. Well that was an easy decision! After which we had to retire inside, after the event had finished, to sample a few more posh wines. It’s a tough hobby this bivvying but someone’s got to do it. Lu’s bedroom:
As it turned out, it was also an extremely lucky decision because in the middle of the night we both woke up to find that it was lashing with rain outside the verandah, and we’d have had quite a challenging repose either in the graveyard or at the aqueduct.
I’d asked to be up reasonably early since my train left Chirk at 09.50, so we woke at 7am to pack and think about breakfast. Our lucky streak continued because the chef arrived earlier than normal and offered to cook us full breakfasts specially. So we sat in the bar and enjoyed those, only to find out we’d been charged staff rates as well! What a great place.
The drizzle was steadily falling as we toddled back down the canal to Pontcysyllte and along to Chirk via the canal tunnels.
The station featured some nice topiary, one of which was the Bearbones Bear! It was the least I could do to shake her hand and give her a cuddle (well
I think she’s a her anyway, even if she does look a bit fierce on all the BB jerseys and things).
After that Lu wandered off to a nearby café for a coffee and cake, leaving me to join the train to Chester for a quick 1-minute connection to Crewe, and thence to Milton Keynes, fortuitously with no problems this time.
It was only a day and a couple of nights but we’d managed to pack in all sorts of amusing happenings and serendipities, for which I must thank Lu for being such a top riding companion. As he likes to say, “silly is good”

. I’ll second that.
‘Reg’
2/2, 2/12, 99/99